Serving North Denver Since 1933

Billy’s Brunch

Saturday and Sunday, 10 am – 2 pm

Crispy Cinnamon Sugar Churro Sticks  6.00
Cinnamon sugar dusted crispy churro sticks served with maple agave nectar syrup

Huevos Con Queso Potato Boats 11.50
Two poached eggs, three types of cheese, sautéed pablano peppers and onions and two strips of Billy’s Sugar-Cured Bacon on black bean purée

Breakfast Tacos 8.00
Scrambled eggs, chorizo sausage & cheese served on two flour tortillas, topped with shredded lettuce, crema, and pico de gallo

Billy’s Breakfast Burger 13.50
Billy’s famous burger topped with one egg cooked over medium, cheddar cheese and Billy’s Sugar-Cured Bacon on a cornmeal kaiser roll served with breakfast potatoes
Make it the BOMB with bleu cheese, onions,
sautéed mushrooms and Billy’s Sugar-Cured Bacon, add 2.00.

Billy’s Breakfast Sandwich 9.00
Billy’s Sugar-Cured Bacon, sliced tomato, melted American cheese and scrambled eggs on grilled sourdough served with breakfast potatoes
Make it the HANGOVER with Billy’s Sugar-Cured Bacon, pepperjack cheese, chipotle sauce and jalapeño peppers, add 1.00.

Breakfast Burrito  13.00
Scrambled eggs, chorizo sausage, Billy’s cheese, pico de gallo and breakfast potatoes, wrapped in a flour tortilla and smothered with Billy’s Green Chili, cheese and sour cream.

Billy’s Traditional or Vegetarian Eggs Benedict 13.00
Poached eggs on a butter croissant with Billy’s Sugar-Cured Bacon and chipotle hollandaise sauce, served with breakfast potatoes and fresh fruit                                                                       Make it Vegetarian with sliced tomatoes and sliced avocado, 10.95

Slow Roasted Pork Hash 11.50
Slow roasted pork, roasted onions, poblano and serrano peppers, Billy’s Sugar-Cured Bacon bits and breakfast potatoes, with scrambled eggs, green onion, sliced avocado and corn tortillas

Borracho Bowl 12.00
Scrambled eggs with chorizo sausage, Billy’s Sugar-Cured Bacon, Billy’s cheese and pico de gallo, served on creamy cheddar jack scallion grits, garnished with tortilla strips, crema, tomatillo salsa and salsa fresca

Strawberry Cheesecake Stuffed French Toast 12.00
Strawberry and Mascarpone cream cheese stuffed French toast, graham cracker crust crumble, chai-spiced whipped cream, fresh strawberries and strawberry sauce. Served with two strips of Billy’s Sugar-Cured Bacon

Belgian Waffle 9.00
Cinnamon Oat Bran Waffle with maple agave nectar syrup and whipped butter served with two strips of Billy’s Sugar-Cured Bacon

Fruit Waffle 9.00
Cinnamon Oat Bran Waffle served with seasonal fresh fruit and chai-spiced whipped cream

Veggie Omelet 11.00
3 egg omelet with zucchini, mushroom, corn, roasted onions, poblano and red peppers, Billy’s Cheese and guacamole.  Add shrimp or mahi mahi for 4.00.  Make it an egg white omelete, add 1.00



Steak 12.00
Steak, green pepper, yellow onion, mushrooms, roasted red peppers, diced red skin potatoes with two eggs over medium

Mahi 12.00
Grilled mahi with baby red potatoes, roasted red peppers, yellow onions, corn, mushrooms and two eggs over medium, topped with guacamole

Chilaquiles 10.00
Corn chip strips tossed with Billy’s Cheese, salsa rojo, pico de gallo and topped with two eggs over medium.
Add chorizo or steak, 4.00

Brunch Beverages

Bloody Mary 4.00
Bloody Maria 4.00
Mimosas 2.00
Make your bottled beer a Michelada. Add .75
Fresh lime juice, tomato juice, ice and a salted rim